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YOUR CART

Dinner arrangements on Saturday



Saturday night dinner at the Gleneagle Hotel will be buffet-style offering hot and cold choices including desserts, tea and coffee, available from 5.30 pm with pre-booking and payment €25 per person. Please note that the hotel's main restaurant will be closed that night.

Bookings & Payment can be made with:

Caroline Papin – 064 6671529

caroline.papin@gleneaglehotel.com